Last year the Swedish Wine Magazine I write for, Livets Goda, published an in-depth article about the latest news from the Madeira wine scene. Among many things mentioned, I highlighted the brilliant quartet of Vintage wines released by Blandy’s….
Is there a future for the table wines of Madeira? 10 years ago that question was fully legitimate. Today it’s a no brainer. Like asking if the pope is catholic. And I’m pretty sure we’ve just seen the start…
I know what you think. That’s a mighty big book. The old log books at Blandy’s, with details going 200 years back in time on who ordered what and when, are pretty solid pieces. Not your bedtime read perhaps,…
One option is of course to just hope business will continue as usual. That the next generation of wine growers considers it natural delivering grapes to the producers. But what if not? What if they want to do something…
There’s a first time for everything. Like producing a 30 Years Old Bual. But hopefully not a last time because Blandy’s initial attempt at the mentioned age level is nothing but brilliant. Many sequels please. No, it’s actually not…
2015 was a year filled with good news when it comes to Madeira wine. Tinta Negra was elevated, a new category saw daylight – the 50 Years Old blend, IVBAM launched a promotion and support plan for Terrantez cultivations,…
It’s always great to be back in Madeira. Or as a friend put it; welcome home Niklas. This year’s first visit to the island included visits to both Blandy’s new top-notch facility in Caniçal and the company’s impressive 4.5…
Nervous and at the same time longing. Last Friday I had my copy in front of me, the hundredth issue of the wine magazine I write for, Scandinavian Livets Goda. My piece was an extensive one, on Etna, a…
Yes, I am a sucker for Verdelho. Yes, it is my favourite Madeira grape. No, I’m not renaming the site Mad about Verdelho. How we perceive wine will always be of subjective matter. There’s no point in denying…
Nowadays, when tasting a new Madeira release, I’m almost always impressed. Madeira wine has never been better but what perhaps should be emphasized even more is that this doesn’t seem to be enough for some of the producers. It…
There’s a few of us, doing our share to raise some awareness when it comes to Madeira. I do it here, on my site, at my Facebook page, On Instagram and Twitter, but also in the printed Scandinavian wine…
When words are not needed. A tour around the canteiros and premises of Blandy’s, at Avenida Arriaga in the city center of Funchal. Magical… Visit the wine lodge, meet the great people…
The 1996 Malmsey from Blandy’s is a perfect example why I just love the colheitas. 15 years in cask really shows and although it isn’t a Frasqueira, the wine is not that far away. Today the vintage wines aren’t…
At a recent visit to Madeira and Blandy’s, I was poured a new release, the 2002 Colheita Bual. It surprised me a bit, in a positive way, with its elegance, more gentle and cool character style. Yet it had…
Get every new post delivered to your Inbox
Join other followers